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Culinary school basics, and what you can expect from the experience

Whisk and Wine cookery school at the Fern Lodge

Enjoy a multi-day immersive cooking school to hone your culinary skills and delight your senses.

When and where

Date and time

Thursday, Nov 21, 2024 until Sunday, Nov 24, 2024
3:00 PM - 11:00 AM

Address

The Fern Lodge, 46 Fiddlehead Bay Rd Chestertown, NY 12817

Cost

The weekend cookery school, is $1500.00 Per person, not including room, taxes and fees

About this event

Whisk and Wine Cookery School with Chef Megan Diehl November 21-24th 3 nights/4 days

Enjoy a multi-day immersive cooking school to hone your culinary skills and delight your senses.

Three nights of luxurious accommodations featuring fireside king-size bed, Jacuzzi, steam shower, and breathtaking views of Friends Lake from your own porch.

Includes:

Experiences such as guided walks, massages, sound/forest bath, and more

Price for 3 Nights/4 days!
Oak or Pine Room $3990
Cedar Room $4100
Birch or Forest Room $4190
NOTE: if you are a single OR your partner does not want to participate in the Cookery School at $1500 credit would apply. There would be changes if that person wished to have the lunches, dinners, or any of the experiences massage, etc

  • Full multi-course breakfast (your choice of several private tables)
  • Evening hors d’oeuvres and Wine, Beer and non-alcohol options in front of the fire or wherever you desire
  • Turn-down with chocolate truffles
  • S’mores in front of the evening fire
  • Hands on cooking lessons, demonstrations, guest speakers, knife skills, culinary basics and advanced techniques
  • Extensive literature, notes, recipes and educational materials

Event times and information subject to change and not guaranteed.